Being asked to be a lecturer at MSU was one of the greatest experiences ever! The College of Agriculture and Natural Resources was a logical starting point given the food work they are doing.
https://www.canr.msu.edu/news/msu-alumnus-optimizes-supply-chains-to-reduce-food-insecurity
In a return to campus, I had the chance to speak with the CANR class again and then expand into the Broad Business School.
https://www.linkedin.com/feed/update/urn:li:activity:7187174985663193089/
After all, the issues with the supplemental/charitable food network are essentially supply chain problems. Multiple supply chain classes immediately grasped the issues and solid discussions were had regarding solutions. Why don't the food banks get it?
There is plenty of food - it's just not being handled properly by food banks all around the country. Are they really interested in solving hunger? Not a chance. Ref my blogs.
Hunger is not going to be solved by food banks building bigger warehouses. Supply Chain 101 teaches that warehouses hold inventory and inventory is held due to poor supply chain management.
The Food Dignity Podcast strives to address the many facets of food insecurity and solutions. I invite you to listen in on mine and many others in order to obtain a broad view of the food insecurity landscape.
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